Easy Vegan Pancakes


I always have a hard time finding new ideas for breakfast, especially when it comes to pleasing my lovely 4-year-old. He’s not a picky eater but he’s obsessed with pancakes, so I decided to invent an easy vegan pancake recipe since we didn’t have eggs. 





  • 2 Cups of Flour
  • 1 Cup of Almond Milk
  • 1 tablespoon of Syrup (we used honey)
  • 1 Tablespoon of Vanilla Extract
  • 2 Dash of Cinnamon (optional)
  • Milk Chocolate Chips (optional)

Directions are pretty easy:

  • Mix all ingredients in a mixing bowl
  • Use Non-Stick spray (we used Pam)
  • Pour desired pancake size batter onto heated skillet or griddle
  • Flip and Enjoy!

Vegan-Pancake-Batter Tasty-Kitchen-Blog-Oatmeal-Chocolate-Chip-Banana-Pancakes-4

Pumpkin1Pumpkin fall pancakes can also be used on this recipe, just add a dash or two of Pumpkin spice and you’ll have a season explosion in each hotcake bite!



4 thoughts on “Easy Vegan Pancakes

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